Weight Reduction
- A reduction of calorie intake by 500 to 1000 calories a day will lead to 0.5 kg weight loss per week.
- Ideally, one will lose between 2kg to 4kg of excess weight per month.
- You are recommended to lose 10% of your current body weight within 6 months.
- If you reduce more than 10% of your body weight within 6 months, you will have:
- High risk of gallstone
- Possible electrolyte abnormality
- Nutritional inadequacy
- Increased serum uric acid
- Muscle break down and protein loss
- After 6 months your weight loss will plateau and you will not able to lose any more weight
- The reason is as you lose weight, your metabolic rate also drops because you are losing muscles.
- Therefore it is important to combine
- Dieting
- Exercises
Dietary Management for Overweight
Goals of dietary management
- Achieve targeted weight loss
- Maintain ideal body weight
- Prevent further weight gain
- To reduce risk of Hypertension, Diabetes Mellitus and Cardiovascular disease
- To improve quality of life, feel healthy and energetic.
To lose weight you need to decrease your food intake accordingly.
- Ensure that you adhere to the Malaysian Dietary Guidelines
- Try to consume a minimum serving of cereals, grains, tubers, fish, chicken, meat and legumes.
- You can cut down on your calories intake by:
- Cooking with less fat or oil.
- Cutting down on refined sugar such as table sugar, brown sugar, honey and hidden sugar in foods and drinks.
- Increasing your fibre intake e.g. vegetables, fruits, oats and whole grains products as this would make you feel full for a longer duration.
- Don’t forget to drink more plain water if you take high fibre foods.
Body Mass Index (BMI)
Health expert use a scientific measure called Body Mass Index ( BMI ) to find out whether your weight is healthy.
Healthy range for BMI is between 18.5 to 24.9
BMI =
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Weight (kg)
|
Height ( m ) x Height ( m )
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If your BMI is
|
You Are
|
---|---|
Less than 18.5 | Underweight |
18.5 to less than 25 | Desirable weight |
25 to less than 30 | Overweight |
30 or more | Obese |
Sample Menu For Weight Reduction
- Recommended Dietary Intake for normal adult is 2000 kcal for man and1800 kcal for woman. However, for overweight/obese adult, the requirement will be depending on activity level, current weight for height and target weight loss.
- If you want to lose weight, your recommendation for dietary intake is less 500 kcal from your daily requirement for ideal weight.
- 1200 kcal/day is the minimum amount of calories that will provide all the essential nutrients, vitamins and minerals that is required for the body.
- Consult your dietitian to determine your requirement.
Menu For 1200 kcal
Breakfast (7.00 – 7.30 am) |
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Lunch (12.30 – 1.00 pm) |
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Afternoon Tea (3.30 – 4.00 pm ) |
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Dinner ( 6.30 – 7.00 pm ) |
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* drink additional plain water in between meals
Menu For 1500 kcal
Breakfast (7.00 – 7.30 am) |
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---|---|
Morning Tea (10.00 – 10.30 am) |
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Lunch (12.30 – 1.00 pm ) |
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Afternoon Tea (3.30 – 4.00 pm ) |
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Dinner ( 6.30 – 7.00 pm ) |
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* drink additional plain water in between meals
Last reviewed | : | 30 September 2019 |
Writer | : | Norizan Mashttah binti Mardan |
Mahnon Suria binti Mokhy | ||
Siti Farrah Zaidah binti Mohd Yazid | ||
Junidah binti Raib | ||
Reviewer | : | Nik Mahani binti Nik Mahmood |